Recipe: Appetizing Versatile Bread Dough

Versatile Bread Dough.

Versatile Bread Dough You can have Versatile Bread Dough using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Versatile Bread Dough

  1. Prepare 8 L of Flour.
  2. It's 125 ml of Fermipan Yeast.
  3. It's 75 ml of Sugar.
  4. Prepare 75 ml of Salt.
  5. You need 3 L of Hot Tap Water.

Versatile Bread Dough step by step

  1. Get ingredients together.
  2. Mix flour, yeast, sugar and salt in a large mixing bowl.
  3. Add hot water and mix for 1 minute.
  4. Add more water or flour as needed to make a stiff dough.
  5. Knead for 15 minutes.

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