How to Prepare Delicious Instapot Ham & Potato Chowder

Instapot Ham & Potato Chowder. This Instant Pot Ham is super juicy glazed with brown sugar, honey, and pineapple sauce. Cook a ham…… That is the one we are going to look at today - I think you know what the Time. You want your ham to be done fast.

Instapot Ham & Potato Chowder Place the ham in the Instant Pot. Instant Pot Bone-in Ham cooks in about an hour and is juicy and delicious! Free your oven up for Holiday cooking by making this pressure cooker ham recipe! You can cook Instapot Ham & Potato Chowder using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Instapot Ham & Potato Chowder

  1. Prepare 6-8 of red potatoes, chunked.
  2. Prepare 1 of large onion, chopped.
  3. It's 4 of carrots, chunked.
  4. You need 3 of ribs celery, chopped.
  5. You need 1 can of corn, drained.
  6. You need 16 oz. of cubed ham.
  7. It's 4 cups of chicken broth.
  8. Prepare 2 Tbsp. of flour.
  9. Prepare 2 cups of heavy whipping cream.
  10. Prepare to taste of Pepper, garlic powder & parsley,.
  11. It's of Cheddar cheese & sour cream, optional toppings.

This festive Instant Pot Ham makes a striking beautiful centerpiece to feed a crowd for any special occasions including Easter, Thanksgiving, and Christmas Dinner! Wash jar and store in a cool, dark place. Instapots has honest ratings and review on Instant Pot from the unbiased experts you can trust Compare Cookers Now! Adding a ham bone to split pea soup elevates it to a whole new level.

Instapot Ham & Potato Chowder instructions

  1. Place potatoes, onion, carrots, celery, corn and ham in Instapot..
  2. Add seasonings and chicken broth and stir well..
  3. Cook on soup setting adjusting the time up to 20 minutes. Once finished, release steam and stir..
  4. Add flour and cream. Stir to combine; lock lid back on and let sit for 10 minutes. Release any steam that may have built back up and remove lid..
  5. Enjoy with your favorite toppings!.
  6. NOTE: This recipe can also be made in a crockpot. Place all of Step 1 and Step 2 ingredients into crockpot and cook on low for 6 to 8 hrs. Add Step 4 ingredients afterwards and cook on high an additional 15 minutes. Enjoy!.

There is a ton of flavor in the bone itself, as well as marrow and gelatin, which infuses into the soup as it cooks (which both thickens. Delicious and hearty Instant Pot Ham and Potato Soup made with leftover ham and ham bone and russet potatoes. Instant Pot Ham bone soup is satisfying and makes a huge pot of soup. Serve it for dinner and then store it in your fridge with the handy Instant pot Glass Lid. I sorta misread the recipe and put the ham in the instapot.

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