How to Cook Delicious Baked Spaghetti with Bread

Baked Spaghetti with Bread. How to Make Baked Spaghetti Bread. Cook spaghetti according to directions for al dente. Meanwhile, cook spaghetti as directed on package for minimum cook time (until al dente).

Baked Spaghetti with Bread Baked spaghetti is an easy solution for a weeknight meal or to satisfy a crowd. The perfect combination of pasta, ground beef, and cream cheese mixture. Serve with garlic bread and salad. You can have Baked Spaghetti with Bread using 22 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Baked Spaghetti with Bread

  1. It's of Bread.
  2. It's 6 slices of store baked Italian bread.
  3. You need 6 tablespoons of butter divided.
  4. It's To taste of granulated garlic powder.
  5. You need As needed of kosher salt to sprinkle.
  6. Prepare of Spaghetti.
  7. You need 1/2 pound of cooked spaghetti pasta.
  8. You need 1-1/2 pound of ground beef.
  9. It's 15 ounces of canned diced tomatoes.
  10. Prepare 15 ounces of canned tomato sauce.
  11. You need 1/3 cup of flame roasted peppers.
  12. Prepare 1/2 cup of sliced kalamata olives.
  13. Prepare 2 tablespoons of capers.
  14. Prepare 2 tablespoons of sugar.
  15. You need 1 teaspoon of salt.
  16. It's 1 teaspoon of ground white pepper.
  17. It's 1 teaspoon of granulated garlic powder.
  18. Prepare 3-1/2 of tomato paste.
  19. It's 1/2 cup of diced onion.
  20. It's of Topping.
  21. Prepare 1/2 cup of shredded Parmesan cheese.
  22. Prepare 2-1/3 ounces of Gouda cheese.

Why make baked spaghetti instead of regular ol' spaghetti with meat sauce? It's all about that melty layer of cheese on top! Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan. I will describe Baked Spaghetti as a simple Spaghetti dish topped with a rich béchamel sauce and baked to perfection.

Baked Spaghetti with Bread instructions

  1. Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta..
  2. Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour..
  3. Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter..
  4. Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes..
  5. Serve, I hope you enjoy!!!.

I love having baked spaghetti especially if there is a slice of buttery toast bread in my plate. This can be added as a comfort food in my list. Baked spaghetti is a richer type of Italian pasta casserole. Similar to lasagna but with smaller noodles so every bite has spaghetti sauce and cheese. Instantly access any of these printable activity bundles to keep them learning!

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