How to Make Delicious Black Pepper Beef Stir-Fry

Black Pepper Beef Stir-Fry. What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous use of freshly ground black pepper. To achieve the first goal, I have a few tips for you. Choose a cut of beef ideal for quick stir-fry.

Black Pepper Beef Stir-Fry Stir in cabbage and pepper, and cook until vegetables are tender and beef is fully cooked. Mix together cornstarch and water, and stir in. Season with pepper; add salt to taste. You can have Black Pepper Beef Stir-Fry using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Black Pepper Beef Stir-Fry

  1. It's of For marinade.
  2. It's 250 gram of beef.
  3. Prepare 1 tbs of soy sauce.
  4. It's 1 tbs of sweet soy sauce.
  5. It's 1 tbs of rice wine.
  6. It's 1 tbs of sugar.
  7. You need 1 clove of garlic (grated).
  8. It's 1 teaspoon of cornstrach.
  9. Prepare 1 teaspoon of blackpepper.
  10. You need of Other ingredient.
  11. You need 2 cloves of garlic small chop.
  12. Prepare 1 teaspoon of oister sauce.
  13. You need 1 tbs of sweet soy sauce.
  14. You need of Ground black pepper.
  15. Prepare 1 of green pepper.
  16. It's 1 of onion (cut into strip).
  17. It's 1 of tomato(cut cube).
  18. It's of Spring onion (cut bit longer).
  19. It's of Water.
  20. You need of Beef powder.
  21. You need of Cooking oil.
  22. Prepare of Ginger (small chop).

Serve immediately with rice or noodles! Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet.

Black Pepper Beef Stir-Fry step by step

  1. Cut or slice beef into small pieces.
  2. Mix all marinade ingredient and stir.
  3. Put beef into marinade about 15 minutes.
  4. Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside.
  5. Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma.
  6. Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it... trataaaaa dish out and serve it with Rice,,,.

Coarsely crushed black peppercorns star in this quick weeknight dish, which is built primarily from pantry staples Don't be shy about adding the entire tablespoon of pepper, as it balances out the richness of the beef and adds a lightly spicy bite to the dish A quick rub of garlic, brown sugar, salt, pepper and cornstarch seasons the beef; the cornstarch helps tenderize the beef and later. Remove the beef from the wok and set aside. A Beef Stir Fry to die for! Tender strips of beef with a sticky honey black pepper stir fry sauce, this is one of my favourite dishes at my local Chinese restaurant. Beef Stir Fry with Honey Pepper Sauce Among beef stir fry dishes, Beef and Pepper stir-fry is a favorite dish of ours and is very simple to make.

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