Recipe: Tasty Tuna Pasta

Tuna Pasta. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.

Tuna Pasta This pasta recipe by Gennaro really is the definition of quick Italian cooking. A simple pan fried sauce with garlic, chilli, tomatoes and capers tossed. This canned tuna pasta is not a fancy dinner by any means. You can have Tuna Pasta using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tuna Pasta

  1. You need 1 can of tuna in vegetable oil.
  2. You need 1 of whole onion chopped.
  3. It's 5 of gloves of garlic chopped.
  4. It's 1/4 cup of olive oil.
  5. You need 1 of whole green bell pepper chopped.
  6. Prepare 1 cup of grated cheddar cheese.
  7. You need 1/4 cup of parsley chopped.
  8. It's 100 grams of spaghetti pasta.
  9. It's to taste of Salt and Pepper.

But it is a tasty and comforting dish that is far greater than the sum of it's. Make the most of storecupboard staples with our best tuna and pasta recipes. Choose from classic bakes to salads and more. Because everybody has a can of tuna, pasta, canned tomato and some sort of dried herbs in the depths of their pantry, everybody should have one wickedly delicious Tuna Pasta Bake recipe up their.

Tuna Pasta instructions

  1. SautΓ© onions and garlic in olive oil.
  2. Add tuna and sautΓ© for 5 mins.
  3. Add chopped green bell pepper.
  4. Cook pasta according to package instructions.
  5. Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese..

Incredibly easy tuna pasta bake that utilizes everything you already have in your pantry! As an Amazon Associate I earn from qualifying purchases. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs. Put aside whatever ideas you have about canned tuna, or the words "tuna pasta" together, and let's talk about. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.

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