How to Prepare Yummy Snickerdoodles

Snickerdoodles. This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser! The BEST Snickerdoodle cookie recipe ever!

Snickerdoodles Snickerdoodles Recipe & Video. click for printable file. Snickerdoodles are also called Snipdoodles or Cinnamon Sugar Cookies. Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar. You can cook Snickerdoodles using 12 ingredients and 13 steps. Here is how you cook it.

Ingredients of Snickerdoodles

  1. You need of softened butter.
  2. It's of sugar.
  3. You need of nutmeg.
  4. You need of pure vanilla.
  5. Prepare of eggs, beaten.
  6. Prepare of salt.
  7. You need of baking powder.
  8. It's of AP flour.
  9. Prepare of For coating:.
  10. It's of sugar.
  11. You need of cinnamon.
  12. It's of nutmeg.

These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! Cinnamon sugar topped cookies, crackly on the outside while pliable on the inside.

Snickerdoodles instructions

  1. Preheat oven to 350.
  2. With electric mixer, beat butter and sugar until fluffy.
  3. Add nutmeg, vanilla and egg. Mix thoroughly.
  4. Add powder and mix.
  5. Add flour slowly, and scrape down mixer as needed.
  6. Scoop cookies, rolling each cookie into a ball with your hands.
  7. In separate bowl, mix sugar, cinnamon and nutmeg for topping.
  8. Roll each cookie in topping a d place on cookie sheet.
  9. They will not spread but will need to be flattened with a spatula before baking.
  10. Bake about 12 minutes, centers should be soft but not doughy..
  11. For traditional sugar cookies, just roll out and cut the dough into shapes. It won't need to be refrigerated. Frost or decorate as you like.
  12. For peppermint "kringles", omit nutmeg and use only 1 tsp of vanilla. Add 2-3 tsp peppermint extract and 1 tsp of red food coloring..
  13. Roll each kringle in red and green nonpareils or regular sugar instead of the cinnamon sugar.

Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. You Are Going To Love This Easy Snickerdoodle Recipe! The Buttery Cookies Are Soft And Chewy On The Inside, Crisp Around The Edges, And Covered In Cinnamon And Sugar. To me, Snickerdoodles are the quintessential Christmas cookie. Most of all, snickerdoodles remind me of baking with my mom around the holidays, and therefore will always be the top cookie in my book.

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