Recipe: Perfect Ham and Cheese Casserole

Ham and Cheese Casserole. Beat eggs in a large bowl, making sure that they are mixed very well and have a 'frothy' top. Add the milk, salt and pepper. Put four favorite breakfast ingredients - ham, eggs, cheese and bread - into one dish and you have the perfect morning wake-up call for a house full of guests.

Ham and Cheese Casserole This breakfast casserole is our FAVORITE way to feed a crowd. It's got all your favorite breakfast components: a little egg, a little cured meat, bread, and cheese. Just be sure to crisp it up in a pan before adding to your casserole. You can cook Ham and Cheese Casserole using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Ham and Cheese Casserole

  1. You need 6 ounces of Noodles cooked and drained- I prefer the bowtie pasta.
  2. You need 2 cups of cubed baked ham.
  3. You need 1 cup of grated Longhorn or Cheddar Cheese.
  4. You need 1 (10 oz) of can cream of chicken soup or cream of mushroom soup.
  5. Prepare 2/3 cup of milk or evaporated milk.
  6. Prepare 1 of small can of mushroom pieces.
  7. It's 1 tsp of instant minced onions.
  8. Prepare 1 tsp of parsley flakes.
  9. Prepare 2 of Tlbs butter.
  10. You need 1/2 can of Durkee Fried Onions.

Easy Breakfast Casserole has hash browns, ham, cheese, and eggs. This hash brown breakfast casserole can be made overnight. Seriously, it took me longer to preheat my oven than it did for me to prepare this egg casserole. I used frozen hash browns, shredded cheese, and cubed ham.

Ham and Cheese Casserole instructions

  1. Mix ham with 3/4 cups cheese..
  2. Layer noodles and ham mixture in greased 2 qt. Casserole dish..
  3. Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers..
  4. Combine soup and milk and pour over the top layer. Can be heated to make it more combined..
  5. Top with 1/4 cup of cheese and Dot with butter..
  6. Bake uncovered at 375° for 25 minutes..
  7. Top with Fried Onions, and return to the oven for an additional 5 minutes..

Continue layering the potatoes, ham and shallot mixture, and cheese, seasoning each layer with salt and pepper and finishing with the cheese. Slip the casserole, uncovered, in the oven and bake until the cream bubbles happily along the edge of the dish, the top is crisp and golden, and a knife easily. This HAM AND CHEESE BREAKFAST CASSEROLE is our favorite make ahead breakfast for any special occasion. Loaded with ham, cheese, , bread, eggs, herbs, and more! Sure to please everyone and just so easy to make!

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