How to Cook Yummy Shredded Chicken πŸ” Tomato πŸ… Soup 🍜

Shredded Chicken πŸ” Tomato πŸ… Soup 🍜. For chicken to be shredded, it has to be thoroughly cooked, but not overcooked. The best way to accomplish this is to simmer it gently in some type of sauce with acid in it. Add chicken to the skillet along with tomato sauce, taco sauce, salt, green bell pepper, chili powder, cumin, pepper, and sugar.

Shredded Chicken πŸ” Tomato πŸ… Soup 🍜 The pressure cooker makes short work of shredded chicken! Season chicken thighs with some spices, set it, and let the pressure take over—you'll My one tweak for the pressure cooker was to use ketchup instead of tomato paste to ensure that there was enough cooking liquid for the pot to come. Tomato Chicken Rice Soup is a very comforting soup that is the best remedy for cold. You can cook Shredded Chicken πŸ” Tomato πŸ… Soup 🍜 using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shredded Chicken πŸ” Tomato πŸ… Soup 🍜

  1. You need 2 cups of shredded chicken.
  2. Prepare of Olive oil (just enough to cover the bottom of your pot).
  3. You need 1 of onion, chopped.
  4. It's 1/2 of green pepper, chopped.
  5. It's 6 cloves of garlic, minced.
  6. You need 1 of vegetable bouillon cube.
  7. Prepare 1/8 teaspoon of black pepper.
  8. It's 1 (28 ounce) of can crushed tomatoes.
  9. It's 1 can (14.5 ounce) of low sodium chicken broth.
  10. Prepare 1 can (15.5 ounce) of cannelloni beans, undrained.
  11. Prepare of Bread πŸ₯–.

Tomato Chicken Rice Soup is what I need to feel better now. It's getting cooler here and I'm feeling under the weather. I'm afraid I've caught a cold. You will love this easy shredded chicken tacos recipe with tender chicken and a bright and creamy cilantro sauce.

Shredded Chicken πŸ” Tomato πŸ… Soup 🍜 step by step

  1. Place your shredded chicken in a bowl and set to the side.......
  2. Heat olive oil in a pot.......
  3. Add in your onion and green pepper, sautΓ© until veggies are tender, then add minced garlic, sautΓ© for several more minutes.......
  4. Add to pot your vegetable bullion cube, sautΓ© for several more minutes, breaking up bullion cube as it cooks......
  5. Add to pot your shredded chicken, black pepper, crushed tomatoes, chicken broth and cannelloni beans, heat to boiling......
  6. Cover pot and heat on medium heat for 30 minutes, stirring occasionally.........
  7. Serve with some crusty bread and enjoy πŸ˜‰!!.

Fill each warmed tortilla with chicken and tomatoes. Top with cheese and a drizzle of the cilantro sauce. Serve with extra sauce and lime wedges on the side. This easy Instant Pot shredded chicken recipe is full of great flavor, tender and easy to shred, and perfectly cooked (not overcooked!). Tomato soup recipe - This Tomato soup is absolutely comforting, tastes delicious & is flavor packed.

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